Zinfandel Sebastiani Sonoma County 2007

The Zinfandel Sebastiani Sonoma County 2007 showcases raspberry, cranberry, pomegranate notes mixed with some dark chocolate and spicy aromas. A Zin ripe, elegant and structured.

Served with grilled lamb and with BBQ steak.

Serving temperature: 15 – 16 °C (59 – 61 °F)
Ready to drink

See member reviews on the Zinfandel Sebastiani Sonoma County 2007

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About the Author

Guy-Jacques Langevin

Co-founder of Vinivino. His passion for wine started for over a decade. Guy-Jacques followed wine teaching courses from sommelier François Chartier and from the Société des Alcools du Québec (SAQ) in addition to attending various wine tasting events. He founded Vinivino with the goal of bringing the wine accessible to everyone.

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