Tintara Shiraz McLaren Vale 2006

This Australian has everything to please a wine lover who likes it full-bodied and spicy! Indeed this 100% Shiraz from McLaren Vale region has a complex nose of black cherries, dark chocolate and cinnamon with black pepper. On the palate, a touch of ripe berries, dark chocolate with a mixture of both pleasant and complex minerals and spicy aromas. Sustained tannins and a moderate to long finish.

Enjoy with grilled tenderloin, game, lamb and grilled vegetables.

Serving temperature: 16 – 18 °C (61 – 64 °F)
Ready to drink now or cellar until 2016

See member reviews on the Tintara Shiraz McLaren Vale 2006

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About the Author

Guy-Jacques Langevin

Co-founder of Vinivino. His passion for wine started for over a decade. Guy-Jacques followed wine teaching courses from sommelier François Chartier and from the Société des Alcools du Québec (SAQ) in addition to attending various wine tasting events. He founded Vinivino with the goal of bringing the wine accessible to everyone.

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