Greg Norman Estates Limestone Coast Cabernet/Merlot 2007

Tasting Notes

Vibrant and complex aromas of spicy, red berry fruit, cinnamon and clove spice. The same abundant, vibrant fruit is refl ected on the palate which also shows a hint of licorice, sweet cinnamon spice, and subtle cedary French oak.

Winemaking

Separate parcels of fruit were fermented in American oak barriques and roto fermenters. The wine aged in new and seasoned French and American oak hogsheads.

Vineyards

Most of the grapes came from the Coonawarra regions of South Australia’s Limestone Coast. These regions are famous for outcrops of red soil that lie above a hard layer of coastal limestone.

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About the Author


Guy-Jacques Langevin

Co-founder of Vinivino. His passion for wine started for over a decade. Guy-Jacques followed wine teaching courses from sommelier François Chartier and from the Société des Alcools du Québec (SAQ) in addition to attending various wine tasting events. He founded Vinivino with the goal of bringing the wine accessible to everyone.

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