Les Trois P’tits C Le Loup Blanc 2009
Les Trois P’tits C 2009 is an elegant and powerful wine from the Vignoble du Loup Blanc winery. This wine is a blend made of Grenache 30%, Carignan 30%, Tempranillo 30% and Alicante 10%.
Loyal to the precedent vintages, the color is violet red. The noise is fruity, woody and spicy. With dark cherry, plum, blueberry and mocha notes. The mouth is powerful with firm tannins and a rounded mouth.
You will appreciate this wine with red meats. It will be an excellent choice with a filet mignon topped with blue cheese, an Osso Buco, lamb and deer.
Serving temperature: 16 to 18 ° C (61-64 °F)
Ready to drink now or cellar until 2014.
Decant if drunken young.